Peter & Shannyn – Overnight No Cook Oatmeal
Shannyn came in this morning with a yummy breakfast – Overnight No Cook Oatmeal! Check out the steps below, or click here for a full pic-by-pic rundown.
THE BASIC PROCEDURE
Step 1. Assemble these ingredients & supplies
- Old-fashioned rolled oats (not instant, quick, or steel-cut)
- Greek yogurt (regular yogurt is too thin)
- Chia seeds
- Half-pint (1 cup) mason jars
Step 2. Add oats, milk, yogurt, & chia seeds to jar, along with desired sweeteners or flavors.
Step 3. Put a lid on the jar & shake to combine.
Step 4. Add fruit & stir gently until combined.
Step 5. Place in fridge overnight. During the overnight soak, the oats & chia seeds absorb the liquid & soften. They have a great eating texture by the next day & should be good up to 2 days, maybe longer depending on the type & ripeness of the fruit.